Sep’14：西芹炒蝦仁、豉汁蒸排骨、辣炒蜆意粉、Figs

西芹炒蝦仁

豉汁蒸排骨

辣炒蜆意粉

Figs

Click here to see my other reviews on the local dining scene (2014).

Enter your comment here...

Fill in your details below or click an icon to log in:

Email (required) (Address never made public)

Name (required)

Website

You are commenting using your WordPress.com account. ( Log Out / Change )

You are commenting using your Google+ account. ( Log Out / Change )

You are commenting using your Twitter account. ( Log Out / Change )

You are commenting using your Facebook account. ( Log Out / Change )

Connecting to %s

.:.ღஜღ 安德莉亞の煮意空間 ღஜღ.:.